Your SEO optimized title page contents
Stampin' Up! Buffalo Snowman
Stampin' Up! Buffalo Check Merry Christmas

Stampin' Up! Candy Cane

Candy Cane Download Candy Cane

Supplies:

  • Stamps – Candy Cane Season Bundle (149927), Itty Bitty Greetings w(146664) c(146667)
  • Card Stock – Whisper White (100730), Basic Black (121045), Real Red (102482)
  • Pads – Memento Black (132708), Real Red (147084)
  • Misc. Big Shot (143263), Striped Scallops Embossing Folder (147188), Real Red 3/8” Cotton Ribbon (146925), Dimensionals (104430), Mini Dimensionals (144108), Snail (104332), Glue Dots (103683), Red Rhinestones (146924), Fine Tip Glue (138309), Dazzling Diamonds Glitter (133751), Classic Label Punch (141491), Stamparatus (146276)

Measurements:

  • Card Stock 1: Real Red 5 ½ x 8 ½, 2 ¾ x 3 3/4
  • Card Stock 2: Whisper White 5 ¼ x 4, 2 ½ x 3 ½ , scrap
  • Card Stock 3: Basic Black 2 5/8 x 3 5/8 , scrap

Instructions:

  1. Emboss Scallop strips on Whisper White Layer using the Big Shot.
  2. Adhere ribbon top to bottom using Glue Dots. Adhere to card front.  Adhere Bow using a Glue Dot.
  3. Stamp the HoHoHo background using Memento. Adhere White to Black to Red and pop up using Dimensionals on Card Front.
  4. Using Stamparatus, alighn and stamp Real Red Candy Cane and Memento Black out line.
  5. Using the punch, punch out the candy cane. Adhere to card front using mini dimensionals.
  6. Using Fine Tip Glue, put glue on white portions of candy cane and adhere Dazzling Diamonds Glitter.
  7. Stamp phrase from “Tis the Season” and punch using the Classic Label Punch. Punch Black Classic Label and adhere as shown using Mini Dimensionals.
  8. Adhere two Red Rhinestones.

Product List

Big Shot
$110.00
Glue Dots
$5.25
Stamparatus
$49.00

 

Comments