Stampin' Up! Christmas Season Card
October 16, 2021
Download Stampin UP Christmas Season
Supplies:
- Stamps: Christmas Season Bundle (156801); Christmas to Remember (156300)
- Card Stock: Early Espresso (119686); Soft Succulent (155776); Evening Evergreen (155574); Basic White (159276); Painted Christmas 12” x 12” Designer Series Paper (156292); Be Dazzling 6” x 6” Specialty Paper (156629) – free with a qualifying order during SAB
- Stamp Pads: Early Espresso (147114); Crumb Cake (147116)
- Misc: Layering Circles Dies (151770); Wonderful Gems (153536); Bone Folder (102300); Dimensionals (104430); Stampin’ Cut & Emboss Machine (149653); Stampin’ Seal (152813)
Measurements:
- Early Espresso: 5-1/2” x 8-1/2” scored at 4-1/4”
- Painted Christmas DSP: 4” x 5-1/4”
- Be Dazzling Specialty Paper: 1-1/4” x 4-1/4”
- Evening Evergreen: 2-3/4” x 2-3/4” cut with label shape die from the Seasonal Labels Dies
- Soft Succulent: 2-3/4” x 2-3/4” to die cut about a 2” circle
- Basic White: 4” x 5-1/4” for inside and 2-3/4” x 3-1/4” for stamping
- Gems: x3
Instructions:
- Add the dsp to the card front.
- Add the strip of be dazzling specialty paper about ¾” from the bottom of the card front.
- Add the die cut evening evergreen label shape.
- Stamp desired greeting, using early espresso ink, onto the die cut circle. Add that to the card front using dimensionals.
- Stamp two of the smaller solid pinecones using crumb cake ink onto the white cardstock.
- Stamp the overlay image using early espresso ink, over top.
- Die cut.
- Add the two pinecones to the card front as shown in photo.
- Add three of the gold gems from the Wonderful Gems package.
- Stamp desired greeting on the inside layer and add to the inside of the card.
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