Your SEO optimized title page contents
Stampin' Up! Nature's Prints
September Host Code: ATEYB46P

Stampin' Up! Sweet Candy Canes

299013171_10222575649325955_507670372647454863_n Download Sweet-candy-canes

Supplies: 

  • Stamp SetsSweet Candy Canes (159560)
  • Card Stock – Basic White (159276)
  • Stamp Pads – Real Red (147084)
  • Misc. Timber 3D Embossing Folder (156406); Flowers of Home Dies (157938); Scalloped Contours Dies (155560); Real Red & Garden Green 3/8” Ribbon Combo Pack (159577); Red Rhinestone Basic Jewels (146924); Mini Glue Dots (103683); Stampin’ Dimensionals (104430); Multipurpose Liquid Glue (110755); Stampin’ Cut & Emboss Machine (149653); Paper Trimmer (152392)

Measurements:  

  • Basic White: 5 ½” x 8 ½” scored at 4 ¼”
  • Basic White: 5 1/4” x 4”, scraps for Wreath Die Cutting & Sentiment Label
  • Basic White: 5 1/2 x 4 1/2” (inside)

 

Instructions :

  1. Emboss the Basic White cardstock with The Timber Embossing Folder and attach it to the Basic White card base.
  2. Using the smaller greenery die, cut out about 12 and start to layer with Mini Glue Dots in a circle pattern, attach them to the card as shown.
  3. Using Real Red ink, stamp sentiment on Basic White Card Stock. Die Cut with the Scalloped Contours Die as shown above. Attach to card with Stampin’ Dimensionals.
  4. Tie a bow with the Red ribbon and attach to top of wreath with Mini Glue Dots.
  5. Add Red Rhinestone Basic Jewels to wreath to appear as Holly Berries shown above.
  6. Die cut the inside Basic White Cardstock with the Largest Scallop die. Stamp sentiment with Real Red Ink. Adhere to inside of card with adhesive.

Product List

Comments